Celebrity Info
Ximena Saenz is a talented chef who, in 2009, began co-directing the popular cooking show Cocineros Argentinos on Public Television—a role that really helped elevate her public profile. Over the years, Ximena Saenz has built an impressive online presence, amassing more than 650,000 followers on her Instagram account, where she shares her culinary journey under the handle @ximena_saenz. Before all the fame and recognition, Ximena Saenz pursued her passion for both media and food by studying Design of Image and Sound at the University of Buenos Aires (UBA), while also diving deep into the world of gastronomy through training at the Argentine Institute of Gastronomy. On a personal note, Ximena Saenz is a proud mother to her son, Martin Sabater, who remains an important part of her life. It’s clear that Ximena Saenz balances her professional achievements with a meaningful personal story, making her a relatable and inspiring figure in the culinary world.
Ximena Sáenz spent years building her career in advertising, but eventually made a bold move—leaving it all behind to pursue her passion for cooking. That’s when she joined the bustling kitchens of Hotel Vista Sol, where she honed her skills and found her true calling. From there, she brought her talent to Dashi, adding depth and flavor to every dish she created. Later, she became a key part of the team at the Restaurant of the Evita Museum, where her dedication truly shone. Throughout each step of her journey, she proved that following your heart can lead to incredible places. She didn’t just change jobs—she transformed her life, one kitchen at a time.
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